Celestyal Cruises, the only home porting cruise operator in Greece, wants you to travel with your taste buds this fall. The Stories of Greek Enogastronomy program departs throughout September, October and November with three, four and seven day culinary cruises allowing travellers to sample a variety of Greek wines, spirits and cuisine, some of which they will learn how to cook. Specific itineraries include the Authentic Greek Spirits: Ouzo, Tsipouro & Liqueur, Traditional Greek Feast, The One and Only Greek Olive Oil, The One and Only Chios Mastiha, Authentic Greek Pies and Pasta, Authentic Greek Cheese & Wine, Authentic Greek Pastry and Authentic Greek Cuisine by Food Bloggers. Go online for more information.
celestyalcruises.com
