Food
LOCAL FLAVOUR: Borgo Antico Cucina Bar
Contemporary minimalism contrasts with both the chalkboard back wall and framed images, sent from family in Italy, clustered on surrounding white walls. The uncluttered interior design complements the simplicity of Borgo Antico's traditional Italian home cooking with a twist. More
FOOD: Winter Sides
Shake up your winter side dishes with these classic cold weather veggies prepared in new ways. More
WINE: Winter Wines
I'm going to be blunt and honest with you. Wine in January is nothing like wine in November and December, especially when it comes to the LCBO Vintages release. The first release of the year is known as the “Best Buy” release, and it has nothing to do with electronics. More
Say hello to Burro
Burlington's well-known tapas restaurant The Alex has recently transformed into Burro. Read More..
SHOPAHOLIC: KitchenAid Stand Mixer in Honey Dew
SHOPAHOLIC: KitchenAid Stand Mixer in Honey Dew
KitchenAid Stand Mixer in Honey Dew Read More..
SHOPAHOLIC: Kate Spade New York Greenwich Grove Teapot
SHOPAHOLIC: Kate Spade New York Greenwich Grove Teapot
Kate Spade New York Greenwich Grove Teapot Read More..
SHOPAHOLIC: Staub Cast-Iron Round Cocotte
SHOPAHOLIC: Staub Cast-Iron Round Cocotte
Staub Cast-Iron Round Cocotte Read More..
SHOPAHOLIC: Moscow mule mugs
SHOPAHOLIC: Moscow mule mugs
Moscow mule mugs Read More..
Savour cinema at the Second Annual Eatable Film Festival
Savour cinema at the Second Annual Eatable Film Festival
Foodie films pair with the city's finest flavour purveyors at Royal Cinema Read More..
FOOD: Squash
FOOD: Squash
Three ways with autumn's most versatile vegetable Read More..
LOCAL FLAVOUR: Culaccino Bar & Kitchen
LOCAL FLAVOUR: Culaccino Bar & Kitchen
"Come for the beer, come back for the food,” Jerod McCrory, 26-year-old owner of Culaccino Bar & Kitchen, says about his new restaurant on Brant Street in Burlington. Read More..
Jamie Oliver resto open in Mississauga
Jamie Oliver resto open in Mississauga
Celebrity chef Jamie Oliver and The King Street Food Company partnered to open the latest Jamie's Italian location. Read More..
Copper canteen
Copper canteen
Enjoy your favourite hot or cold beverages on the go and in style with the new Canteen from Corkcicle. Read More..
Gourmet doughnuts arrive in Burlington
Gourmet doughnuts arrive in Burlington
The team behind Burlington's beloved Son of a Peach Pizzeria have made their foray into the world of sweets with the recent opening of Sunshine Doughnut Co. Read More..
Superfood, locally produced pasta
Superfood, locally produced pasta
Let your cravings run wild without the guilt thanks to Skinnypasta from Gabriella's Kitchen. Read More..
Turning local spuds into spirits
Turning local spuds into spirits
It all started with a trip to Prince Edward Island. Ken Beattie, a fourth-generation potato farmer, and his wife Liz stumbled across a potato distillery and decided this could be a new venture for their own farm, located in Alliston, Ontario. Read More..
LOCAL FLAVOUR: Noble Bistro
LOCAL FLAVOUR: Noble Bistro
JohnRoss Woodland might be a chef you've heard of, read about or watched on television. Now, you can meet the man – if you can coax him out of his new kitchen – at the newly opened Noble Bistro in downtown Oakville. Read More..
FOOD: Thirst Quenchers
FOOD: Thirst Quenchers
Fresh & fruity thirst quenchers Read More..